What Americans eat is ‘almost certainly’ making them sick, experts say

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FOOD REPORT with MoonMan
Tehrene Firman, content director of Brightly, a discovery platform for eco-conscious consumers, said that while unnaturally dyed foods and hormone-packed meats are the norm in the United States and not something most people think twice about, many of the foods Americans eat daily are actually banned in countries across the globe.


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